Jantzen Beach Bar & Grill in Portland 97217American Restaurants
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American Restaurants in Portland, OR 97217

Jantzen Beach Bar & Grill

909 N Hayden Island Dr

Portland, OR 97217

(503) 283-4466

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Product - Jantzen Beach Bar & Grill in Portland, OR American Restaurants
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Dinner Menu

  • Appetizers

    • Dungeness Crab & Bay Shrimp Cakes

      Arugula salad and smoked piquillo pepper aioli

      $13.00
    • Spicy Mussels

      Served in a linguisa ragu

      • Gluten Free
      $13.00
    • Fried Calamari

      Served with chili aioli

      $10.00
    • Roasted Garlic Hummus

      Warm pita, cucumbers and olives

      • Gluten Free
      $7.00
    • Grilled Ciabatta

      Roasted garlic bu-er and parmesan cheese

      $4.00
    • Spinach Artichoke Dip

      With tortilla Chips

      $7.00
  • Soup and Salads

    Add to Any Salad: Grilled Chicken $4, Blackened Chicken $5, Flat Iron Steak $6, Salmon $8, Grilled Portobella $4

    • Fresh Soup of the Day

      Cup

      $3.00

      Bowl

      $5.00
    • Steak Salad*

      Flat iron steak, arugula, spinach, kale, artichokes, feta and basil vinaigrette

      • Gluten Free
      $15.00
    • Poached Pear Salad

      Red wine and honey braised pears on a bed of spinach tossed in a pomegranate black pepper vinaigrette with toasted walnuts

      • Gluten Free
      $12.00
    • House Salad

      Romaine, arugula, dried cranberries, cucumbers, cherry tomatoes and red pepper vinaigrette

      • Gluten Free

      Side

      $5.00

      Full

      $10.00
    • Romaine Salad

      Cucumber remoulade dressing, shaved parmesan and croutons

      Side

      $4.00

      Full

      $8.00
  • Entrees

    • 12oz. Ribeye*

      Grilled and served with asparagus, marble potatoes, smoked feta and 25 year balsamic

      • Gluten Free
      $32.00
    • Carton Farms Pork Tenderloin*

      Honey and smoked tomato demi with roasted brussels sprouts and chipotle sweet potatoes

      • Gluten Free
      $22.00
    • Draper Valley Chicken

      Airline breast with roasted carrots, parsnips and piquillo peppers and spinach salad with champagne thyme vinaigrette

      • Gluten Free
      $18.00
    • Boneless Braised Shortribs

      Grilled squash with roasted fingerling potatoes and portobella and shitake duxelle

      • Gluten Free
      $20.00
    • Portuguese Seafood Stew

      Linguica sausage, mussels, cod, potatoes and shrimp served with grilled bread

      • Gluten Free
      $18.00
    • Lemon Butter Dover Sole*

      Artichoke and olive tapenade, roasted yukon gold potatoes and grilled asparagus

      • Gluten Free
      $26.00
    • American Kobe Burger*

      Half pound Wagyu beef, aged Tillamook cheddar, black truffle aioli and caramelized onions

      • Gluten Free
      $17.00
    • Beef Battered Cod Fish & Chips

      Northwest cod with house made tartar

      $15.00
    • Fresh Fish of the Day

      Ask your server

  • Pasta

    Served with grilled bread

    • Grilled Portobella Pasta

      Asparagus and penne tossed in cream sauce

      $16.00
    • Blackened Shrimp Alfredo

      Penne pasta asparagus and shrimp tossed in cream sauce

      $18.00
    • Lasagna

      Layers of pancetta Bolognese, herb ricotta and parmesan-reggiano

      $18.00
  • Dessert

    • Flourless Chocolate Torte

      with raspberry coulis

      $8.00
    • Oregon Blackberry Linzor Torte

      $7.00
    • Daily CheeseCake

      $7.00
    • Fruit Crisp

      Pears, apples and blackberries with cinnamon crumb topping

      $7.00
    • Tillamook Ice Cream

      2 Scoops of chocolate, vanilla or seasonal flavor

  • White Wine

    • MARYHILL Riesling, OR

      $7.00
      $26.00
    • ST JOSEF'S Gewurztraminer, OR

      $7.00
      $26.00
    • FIRESTEED Pinot Gris, OR

      $8.00
      $30.00
    • EOLA HILLS Chardonnay, OR

      $7.00
      $26.00
    • TWIN ISLANDS Sauvignon Blanc, New Zealand

      $9.00
      $34.00
  • Red wine

    • FIRESTEED Pinot Noir, OR

      $10.00
      $38.00
    • MARYHILL Red Blend, WA

      $9.00
      $34.00
    • COLUMBIA CREST Merlot, WA

      $8.00
      $30.00
    • THORNY ROSE Cabernet, WA

      $8.00
      $30.00
    • SHARECROPPERS Cabernet, OR

      $10.00
      $38.00

Breakfast Menu

  • House Specialties

    • Traditional Two breakfast*

      Farm fresh eggs any style, choice of bacon, sausage links or ham with hash browns and toast

      $10.00
    • Traditional Eggs Benedict *

      English muffin, grilled ham, poached eggs, hollandaise and hash browns

      $12.00
    • Dungeness Crab & Shrimp Cake Benedict*

      English muffin, crab and bay shrimp cakes, poached eggs, hollandaise and browns

      $16.00
    • Blackstone Eggs Benedict*

      English muffin, smoked balsamic marinated tomatoes, bacon, hollandaise and hash brown

      $12.00
    • Dungeness Crab Scramble*

      Crab, bell peppers, scallions and hollandaise with hash browns and toast

      $15.00
    • Chorizo Scramble*

      Chorizo sausage, green chiles, onions, tomatoes and pepper jack with hash browns and toast

      $12.00
    • Corned Beef Hash*

      House Braised corned beef and yukon potatoes with 2 eggs any style and toast

      $13.00
    • Breakfast Strudle*

      Ham, egg and cheese wrapped in puff pastry with hash browns

      $12.00
    • Steak & Eggs*

      Herb marinated flat iron steak, two eggs any style, hash browns and choice of toast

      $15.00
    • Bagel Sandwich*

      Scrambled eggs, cheddar and bacon on a toasted everything bagel hash browns

      $10.00
  • Omelets

    Served with hash browns and choice of toast

    • Denver Omelet*

      Diced ham, bell peppers, onions and cheddar

      $11.00
    • Columbian Omelet*

      Smoked Salmon, peppers, onions and cheddar

      $13.00
    • Veggie Omelet*

      Seasonal Vegetables and cheddar

      $10.00
    • Bacon Mushrooms Omelet*

      Mushrooms sauteed with bacon, herbs and cheddar

      $11.00
    • Farmer's Omelet*

      Bacon, sausage, ham, onions, mushrooms, bell peppers and cheddar topped with sausage gravy

      $13.00
    • Bob's Redmill Steel-Cut Oats

      Browns sugar, raisins, cream, choice of toast

      $6.00
    • Northwest House Made Granola

      Bob's Red Mill, vanilla, dried fruits, cinnamon and hazelnuts with yogurt or milk

      $6.00
    • Continental breakfast

      Seasonal fruit, choice of pastry, croissant or bagel with coffee and orange juice

      $8.00
    • Butter Pancakes

      Three pancakes served with syrup and butter with choice of bacon, sausage links or ham

      $10.00
    • Caramel French Toast

      Served with syrup and butter with choice of bacon, sausage links or ham

      $10.00
    • Bacon Stickers

      Four slices of bacon dipped in pancake batter, served with hash browns

      $9.00
  • Sides

    • Fruit

      $4.00
    • Breakfast Meat

      $3.50
    • Bagel With Cream Cheese

      $4.00
    • Cottage Cheese

      $2.00
    • Yogurt

      $2.00
    • Country Gravy

      $2.50
    • Danish or Muffin

      $2.50
    • Toast

      $2.50
    • Hashbrowns

      $2.50
    • Short Stack

      $4.00
    • French Toast Half Order

      $4.00

Lunch Menu

  • Appetizer

    • Dungeness Crab & Bay Shrimp Cakes

      Arugula salad and smoked piquillo pepper aioli

      $13.00
    • Spicy Mussels

      Served in a linguica ragu

      $13.00
    • Fried Calamari

      Served with chili aioli

      $10.00
    • Roasted Garlic Hummus

      Warm pita, cucumbers and olives

      $7.00
    • Grilled Ciabatta

      Roasted garlic butter and parmesan cheese

      $4.00
    • Spinach Artichoke Dip

      Served with tortilla chips

      $7.00
  • Sandwiches & Entrees

    Substitute fries, salad, fruit or soup add $2

    • BBQ Chicken Sandwich

      Bacon, white cheddar, crispy onions, lettuce, tomato and mayo on a pub bun with kettle chips

      $12.00
    • Muffuletta Panini

      Turkey and salami with olive tapenade and provolone on ciabatta with kettle chips

      $12.00
    • Roasted Veggie Panini

      Roasted red bell pepper and portobella with pesto and smoked mozzarella on ciabatta with kettle chips

      $11.00
    • NW Cod Po'Boy

      Fried or blackened cod with tartar sauce, lettuce and tomato on baguette with kettle chips

      $14.00
    • Roasted Turkey BLT

      Oven roasted turkey, bacon, lettuce, tomato and mayo on toasted bread with kettle chips

      $10.00
    • Garden Burger

      Garden patty, cheddar, lettuce, tomato, onion and 1000 Island on a pub bun with kettle chips

      $9.00
    • Beef Battered Cod Fish & Chips

      Northwest cod with house made tartar

      $15.00
    • Grilled Portobella Pasta

      Asparagus and penne tossed in cream sauce with grilled bread

      $16.00
    • Blackened Shrimp Alfredo

      Penne pasta asparagus and shrimp tossed in cream sauce served with grilled bread

      $18.00
  • Burger

    • Cascade Natural Angus Burger

      Half pound hand forged patties with lettuce, tomato, onion and 1000 island on a toasted pub bun served with french fries. Burger additions: cheddar, pepper jack , jalapenos, mushrooms, caramelized or crispy, onions, bacon, fried egg

      $10.00
  • Soup & Salads

    Add to Any Salad Add to Any Salad: Grilled Chicken $4, Blackened Chicken $5, Flat Iron Steak $6, Salmon $8, Grilled Portobella $4

    • Steak Salad*

      Marinated flank steak, arugula, spinach, kale, artichokes, feta and basil vinaigrette

      $15.00
    • Romaine Salad

      Cucumber remoulade, shaved parmesan and croutons

      Full 8 Side

      $4.00
    • House Salad

      Romaine, arugula, dried cranberries, cucumbers, cherry tomatoes and red pepper vinaigrette

      Full 10 Side

      $5.00
    • Poached Pear Salad

      Red wine and honey braised pears on a bed of spinach tossed in a pomegranate black pepper vinaigrette with toasted walnuts

      $12.00
    • Soup of the Day

      Cup

      $3.00

      Bowl

      $5.00
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